Der Blog
Es gibt wohl niemanden, der Pudding nicht mag.
Aber immer nur aus einer Schüssel löffeln….
Ich habe den Vanillepudding mal in eine kleine Gugelhupfform
gefüllt und auf einen Teller gestürzt. Eine Garnierung aus Rote-Beeren-Grütze,
einige frische Erdbeeren und Kirschen runden die Sache auch farblich ab.
Die Lebensdauer dieses Kunstwerkes ist natürlich begrenzt… 😉
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